|          <> GAO-15-38,         Food Safety: FDA and USDA Should Strengthen Pesticide Residue Monitoring         Programs and Further Disclose Monitoring Limitations, October 07,         2014 -         Data from         2008 through 2012 show that pesticide residue violation rates in 10         selected fruits and vegetables were low, but FDA's approach to monitoring         for violations, which targets commodities it has identified as high risk,         has limitations.  | 
Monday, November 10, 2014
GAO Report Blasts FDA's Inadequate Pesticide Monitoring of Fruits, Vegetables
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